For this year’s final “Off the Pike” at the Career Center’s student run restaurant, many student talents and skills were showcased. The artwork included completed projects from CTE classes such as Auto Body, Cosmetology, and Digital Arts, and the individual creative artwork of our amazing students. There were also live performances from students in the band Background Action, and two rappers. The food was deemed outstanding by many, but even more importantly, Chef Randolph and Ms. Bethany created another fantastic, learning experience for their students. The students have successfully learned the back end and front end of running an actual restaurant.